At the First Table: Food and Social Identity in Early Modern Spain (Early Modern Cultural Studies)

by Jodi Campbell
English | 2017 | ISBN: 0803290810 | 250 Pages | PDF | 5 MB

Research on European food culture has expanded substantially in recent years, telling us more about food preparation, ingredients, feasting and fasting rituals, and the social and cultural connotations of food.

At the First Table demonstrates the ways in which early modern Spaniards used food as a mechani

Clean & Green free ebook

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Clean & Green

ISBN: 1472389379 | 2015 | EPUB | 128 Pages | 8 MB

Green is good!

Virtually everyone can benefit from including green juices, smoothies, soups and shots into their diet for a super injection of goodness. They're easy to make and ideal for people short on time. They're portable too, so you can carry them with you when out and about for an instant, nutritious

Green Smoothies For Dummies free ebook

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Green Smoothies For Dummies

English | 2014 | ISBN: 1118871162 | 288 Pages | EPUB | 5 MB

Whether you're looking to detox, lose weight, or just add more veggies to your diet, green smoothies are the way to go. Easy to prepare, portable, and endlessly customizable, green smoothies are the trendy new beverage in everyone's cup. Think you don't like kale, collard greens, or watercress? Try them in a

Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook (Excelsior Editions)

English | Sep. 10, 2009 | ISBN: 1438429878 | 159 Pages | PDF | 28 MB

Whether it's grilled corn on the patio or a hot bowl of soup by the fire, the foods we eat are often intimately connected to the seasons of the year. For twenty years, award-winning food writer and historian Peter G. Rose has written a column on family food for newspapers in the Hudson Valley, and this light-hearted cookbo

Vegetables free ebook

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Vegetables

2016 | ISBN: 1849497524 | English | 256 Pages | EPUB | 31 MB

Like most Italians, the great Antonio Carluccio loves vegetables. In this book he turns his attention to his favorites, and many others, adding up to over 100 different varieties. He researches the botanical family of each type of vegetable, its history, and describes in loving detail how to buy and prepare it. In a collection of

Herbs, Plain & Simple: The Only Book You'll Ever Need

ISBN: 1571747664 | 2017 | EPUB | 176Pages | 1.57 MB

Over 100 Recipes for Health and Healing

There have been many books written on herbal medicine. This book differs from most because it is based on the empowerment model, which aims to help people take responsibility for their own health.

Houghton helps readers tackle everyday ailments and takes the g